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Recipes / Cheezy Cheese Breakfast Calzone

Cheezy Cheese Breakfast Calzone

Ingredients	Measure
Liquid egg product	3 pounds
Nonfat milk	15 pounds
Frozen pizza dough, thawed under refrigeration (35°F to 41°F)	3 quarts
Pizza sauce	1 quart 2 cups
LAND O LAKES® Shredded Reduced Fat Process American Cheese	3 pounds

Whisk together egg product and milk. Cook, stirring occasionally, until cooked through.
Cut pizza dough into 96 5x7-inch rectangles.
Spread half of each dough rectangle with 1 tablespoon pizza sauce to within 1 inch of edges.
Top with 1/2 ounce cheese and 1/2 ounce egg.
Fold untopped dough over filling; press edges firmly to seal.
Cut two small slits in top of dough.
Place on greased sheet pans.
Bake in conventional oven at 400°F about 15 minutes or until dough is golden.

UPC	Product	Product Code	Case Pack	Weight
0-45004-17280-	RF Shred Proc American, Pouch	41728	4 PIECE	5.00 LB