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Overview
Nutrition

Sweet Potato Hash

Sweet Potato Hash

Yield:: 12 (1 cup) servings
Portion:

Serve a sizzling side of sweet potato hash with a spoonful of Beer Butter to add a country-style German flavor.

Nutrition Information (1 serving)

Calories:	360 calories
Fat:	29 grams
Cholesterol:	80 milligrams
Sodium:	310 milligrams
Carbohydrates:	24 grams
Dietary Fiber:	4 grams
Protein:	3 grams
Calcium:	45 milligrams

Ingredients

Ingredients	Measure
LAND O LAKES® Butter	12 ounce
Diced (1/4-inch) yams (preferably Red Garnet) or sweet potatoes	4 pounds (about 3 quarts)
Corn kernels	1 1/2 cups (12 ounces)
Sliced green onion	2 tablespoon
Salt and pepper	To taste
Beer Butter (see Grilled Beer-Butter Brats recipe)	3/4 cup

Preparation

Melt butter in large skillet until sizzling; add yams. Cook over medium-high heat until yams are beginning to brown and soften. Add corn; continue cooking until corn is tender. Stir in green onions. Season with salt and pepper to taste.
For each serving: Place 1 cup vegetables onto plate. Top with 1 tablespoon Beer Butter.

Product Information

UPC	Product	Product Code	Case Pack	Weight
0-03450-01112-	BUTTER SALTED AA (FOODSERVICE)	11125	1 PIECE	55.00 LB

Recipe Appears In:

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